A Guide to Ovens and Hobs
Ovens and hobs add an elegant, modern look to any kitchen and can be neatly integrated into your kitchen worktops and units. Explore our complete
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Electric hobs heat up using a variety of 'cooking ring designs that come with between four and six power levels. They can take some time to get warm and cool down.
Types of hobs
The kitchen hob, stove top or range cooker (the latter being the whole cooking appliance that you roast and bake things in) is a crucial part of every home. It is used for a variety cooking methods, and it's crucial to select the
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Electric ceramic and induction hobs are flat, frameless design that enhances the sleek appearance of any kitchen. They have either five or four cooking zones, each of which is controlled independently by an individual dial. You can boil potatoes on one ring while sauteing the sausages on another. This is perfect for busy families. They heat quickly and their smooth surface makes them easy to clean. However, they can be more expensive than gas hobs, and they may take longer to cool down.
Gas hobs provide instant heat and permit precise control, which makes them popular amongst chefs. They are also safe, with built-in flame failure safety systems that shut off the gas supply if there is a leak. However, they're less energy-efficient than induction or electric hobs and are more difficult to clean due to the burners and pan supports.
Plate hobs have been in use for a long time. They have a flat, smooth surface with electric or gas rings that are heated when you turn the dial. They are affordable, but not ideal for cast-iron cookware and don't spread heat across the entire surface.
Induction hobs utilize an electromagnetic field to heat your pan, instead of heating the hob surface like traditional hobs. They're more secure than gas and have no open flame, and are easy to wipe clean. They are also more expensive and take longer to cool and heat than electric hobs or gas.
Gas hobs
A gas stove is a popular option for home cooks due to its quick heating functionality and easy control. There are models that have between two and six burners. Some models come with a wok burner for stir-fry cooking. Some hobs come with a visual indicator that tells you whether the burner is running or off.
They cook food faster than electric or induction models, making them ideal for busy kitchens. They can be cheaper to run than electric hobs if they make use of renewable energy sources.
You can pick between freestanding or built-in gas hobs. The latter are a better option if you're planning to remodel your kitchen as you can easily relocate them later. However, they are difficult to install and might require hacking into your finished carpentry, which isn't suitable for all homes.
They have a flat and smooth surface, which makes them easier to clean. Stainless steel trims are often used, which can be used in conjunction with a variety of kitchen designs. Some have touch-sensitive controls and an energy boost feature that allows you to increase the intensity of a particular burner by as much as 50%, so you can bring a pot of water to a boil in no time.
Certain gas hobs are equipped with an automatic safety feature that stops gas supply when the flame has gone out. This means that you don't have to worry about accidentally starting an fire. They are also less expensive than electric hobs to operate, and also provide precise temperature control for different cooking methods.
It's important to mention that gas hobs produce carbon dioxide when they burn, which can be an issue for people who are concerned about the environment. There are models that emit no CO2 when in use. These are known as "zero emission gas hobs" or 'eco-friendly gas hobs', they still have all the standard features of traditional gas models but don't emit any CO2 whatsoever while operating.
Electric hobs
Electric hobs are a popular option for kitchens of every design. They provide a range of advantages over other kinds. Electric hobs can heat up and cool off quicker than gas hobs. This means that less heat is left after the cookware is removed. They also heat more evenly and are less susceptible to hot spots than gas models. Since they are electric, they require less maintenance and are cheaper to run than gas.
Ceramic or glass electric hobs are commonly used in modern kitchens. They are sleek and stylish design that is easy to clean. They are also safe to touch. Their flat surface also makes them a favorite choice for those with children, since they aren't likely to be scratched or smashed by heavy pans. They're also relatively cheap to run and can be easily replaced when damaged.
Ceramic hobs heat directly the pan, unlike traditional plate hobs that use coils to heat the pan. They are able to heat and cool faster and can be used for any type of cookware. These are often more expensive than electric plate stoves but they will save you money over the long run due to their high efficiency.
Despite their simplistic design, it's crucial to maintain your glass or ceramic hob to prevent any issues. Cleaning the cooktop using non-abrasive cleaning products is highly recommended, as is making sure to replace any malfunctioning heating controls and cleaning out grates or burner caps regularly. It is also essential to look out for any signs of gas odour as this could be a sign of an issue with gas lines or a gas leak. If you suspect this, it's advisable to speak with a professional gas engineer for assistance. Always make sure that the hob has cooled completely before cleaning to avoid severe damage. This will help avoid any accidental spills or fires!
Hobs with induction
A modern alternative to traditional gas and electric hobs, induction cookers use a magnetic field to heat the pan rather than the cooktop itself. They heat up faster than other stoves, and can save you energy over time. They are also a lot safer to use because the cooktop's surface remains cool to the touch and many have safety features such as automatic shut off to prevent accidents.
Induction hobs are typically ceramic or glass with an alternating current that creates a magnetic field to heat. Induction-compatible pans need to have an even base and a steel core. The magnetic field is activated when the pan is placed over the cooking area. The majority of hobs have an bridging zone that can connect two zones to accommodate larger pans.
Induction hobs are known for their efficiency and many users report a dip in their overall energy bills after switching to one. They are also considered to be safer since the cooktop surface stays cool to the edge, reducing the risk of burns. Additionally, it only heating the pan and its contents. This makes them safer for children than electric or gas hobs, which can be extremely hot.
Most induction cooktops come with various control options that are the simplest being a simple touch mark/power bar on the surface of the hob, or a fully functional TFT display which displays all options and allows you to alter the power levels, set timers and more. More advanced induction hobs have many small copper coils that are tightly grouped together below the cooktop, and the magnet underneath each one will detect when you place your pan. It will activate the coil that is suitable for the pan's size and shape.
All of our ovens and stoves can be purchased as stand-alone models, or they can be neatly integrated with your kitchen appliances for sleek and seamless design. Our full range includes everything from sleek black and stainless-steel finishes to trendy ceramic and copper.