Types of
Oven HobA hob is a flat, elevated surface that is used to heat pans and pots. There are a variety of hobs available, including gas, electric and induction.
Find features such as buttons that rotate or touch controls. These allow you to control the heating zones at the click of a button, and also prevent them from being easily knocked over particularly by children.
Ceramic Hobs
Ceramic hobs combine style and functionality in a modern kitchen. However the glossy surface is prone to scratches and stains caused by food residues and cooking burnt-on stains. To keep your cooktop looking well-maintained and operating efficiently it is essential to maintain regular cleaning. Avoid using abrasive cleaners or scrubbing pads.
These types of hobs are heated by passing an electrical current through coiled components hidden beneath the glass surface which generate heat when activated through control knobs. Some models have an element that emits heat to the glass's surface. Some models employ Halogen elements that are more effective. They are able to heat the entire surface in successions of pulses.
Many of our ceramic hobs come with advanced safety features like residual heat indicators that alert you when the surface is still hot to the touch, thereby preventing burns. Some also come with child locks to prevent children accidentally altering the settings.
For maximum performance, it is essential to select the right cookware for your ceramic hob. It is crucial that your pans have flat bottoms because this ensures even heating and prevents hot spots which can cause food to be overcooked or undercooked. Avoid dragging your pans across the surface, as this could scratch the glass tempered.
To allow for greater flexibility in cooking, we recommend our ceramic hobs that feature dual ring designs or an 'I-Flex' zone that can accommodate either two pots in a single or one large pan (you'll need to have a minimum 30cm sized pan in order for it to register). Additionally, we have models equipped with a booster burner to allow rapid heating of specific zones or pots - ideal for stir-fry or searing steak. Certain models come with an automatic shut-off function which shuts off the stove at a specific time to prevent overheating. This is a wonderful security feature that gives you peace of peace of. This function is usually activated by pressing the "Power' button on the control panel if you have your appliance set to the maximum temperature and no activity is detected for a preset period of time.
Gas Hobs
A gas hob, often known as gas cooker or gas stove, is a kitchen appliance that uses flammable natural or liquefied petroleum gas (LPG) as the source of fuel. The flame heats the cookware and the air around it which allows for fast cooking and precise temperature control. The elevated design of a gas hob adds safety because it prevents the body from coming into contact with the flame, eliminating the possibility of burning. This design is elevated and requires extra attention when cleaning or using the hob to avoid accidentally spilling liquids onto the burners.
A traditional gas hob is lit by an igniter or a pilot light, and the burners are controlled manually. Modern models come with an automatic igniter which ensures that the gas flame is lit in a controlled manner. The flame can be controlled using the control knobs. This makes it simple to adjust the level of heat. Based on the model, a few gas hobs also have multi-flame burners to give you more cooking flexibility.
Gas hobs require a continuous gas supply, which may be problematic when you live in an area with a sporadic or unreliable supply. Gas hobs also require regular maintenance to prevent leaks and corrosion. Gas hobs should be installed by Gas Safe Registered Fitters who will ensure a safe installation and follow strict safety protocols.
Gas appliances remain popular in a few areas, even though electric and induction hobs have gained in popularity. This is due to consumer preferences and environmental concerns, in addition to local energy prices and availability. It is important to consider the kitchen's infrastructure and utility costs prior to choosing a style.
Hobs induction
Induction hobs have become popular with our customers who are looking for a sleek, clean-looking kitchen. They make use of magnetism to heat the pans rather than an oven or a plate that is heated or burning gas underneath. Under the glass ceramic surface are copper coils which create an electric current that alternatingly flows through. When an induction-compatible pot or pan is placed over the cooker, the coils detect its magnetic base and heat the pot or pan directly. This is much more efficient than traditional gas hobs, and is more energy efficient, too. The glass-ceramic surface is cool to the touch and is also easy to clean.
Induction hobs are designed to be easier than gas hobs to wash. A simple wipe using a damp cloth is all you require to keep your induction
hob looking fresh as new.
The main limitation with induction cooking is that you'll need have the right cookware. All cookware including cast iron, stainless steel and non-stick, must have a magnetized base. If you're not sure whether your existing cookware is induction-compatible, a quick test is to place a magnet on the bottom of the pan. If it sticks firmly, then your pan is induction-compatible.
There is a wide selection of induction hobs to choose from, from budget models up to high-end brands with TFT displays with a comprehensive operating menu. The hob will display the pan's location on the full-colour display when it is placed in the power zone. A control button or slider lets you to alter the power setting or set a clock. There are also smart accessories available, including pan sensors that attach to the sides of your cookware, and communicate with the hob using bluetooth to regulate the power precisely.
One of our most popular models is an induction cooker that includes a built-in extractor fan that helps to reduce smoke, steam and cooking smells. This model is perfect for homes with a limited space since it eliminates the need for an extractor fan. It uses magnetic fields within the kilohertz frequency range to generate heat that is then absorbed by the pan and its contents. In normal operation the magnetic fields are within the range of the International Commission on Non-Ionizing Radiation Protection's reference value for the density of magnetic fields for the relevant frequency. There are no health risks to be expected.
Electric Hobs
The most efficient electric
hobs oven are sleek and designed to match the majority of kitchen styles. They are a great option for those who prefer the convenience of use of control buttons instead of dials. They also come with a variety of options to meet your cooking needs. The majority of these are made of glass, which is clean and stylish in white or black design. Some models feature bridge features that allow you to connect two zones to make room for larger pans while others come with an additional power boost button that can provide additional heat for those who have a difficult task.
Induction
hobs are increasing in popularity due to their clean and modern aesthetic which can be incorporated into modern kitchen designs. They cook quickly and provide an excellent level of safety. They are more likely to cool faster than gas cookers and have an indicator light that remains in place when the cooking area is hot to the touch. They also tend to be more efficient due to the fact that the magnetic field only produces heat within the pan itself which means you're not heating the air around it.
There are some things to consider when choosing an electric hob. Most require a power supply that is paired with the appropriate cables and breakers.
