Fairtrade Machu Picchu Coffee Beans
1kg arabica coffee beans -
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This Fairtrade coffee is sweet and chocolaty. It's made from organic beans which are grown at extreme elevations in the heartland of the Incas which is the Andes. It has a rich smooth taste with overtones of fine dark chocolate.
This is a whole bean coffee that can be used in any coffee machine, whether it's a pump, manual or filter. A 227g package typically produces 30 cups of coffee.
Organic
This coffee's nutty, chocolatey flavor comes from its high altitude residence in the central region of the Incas. This Fairtrade Organic and Soil Association-certified coffee is grown in the Chanchamayo Province of Peru at 1,400 metres above the sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use pesticides or chemical fertilisers.
These organic and fair trade coffee beans are hand-picked on the slopes of the Andes then expertly roasted for full-bodied taste. The rich, nutty flavors paired with gorgeous dark chocolate overtones are sure to make you jump from bed early in the morning. the fact that it's a Fairtrade coffee ensures that the farmers in remote areas who produce it are taken care of too.
Bags weighing 750g are ideal for cafetieres, filter machine and Jugs. The coffee is ground to suit the equipment, so follow the instructions of your machine for the amount of coffee to brew.
Fairtrade
When you purchase this rich, dark chocolate coffee that has a full-bodied, rich flavor, you're helping farmers around the world. Cafe Direct is one of the UK’s leading fair-trade companies and they invest more than half their profits in their farming communities.
These are pure
arabica coffee beans 1kg beans, carefully picked and grown organically at the foothills of Andes before being expertly roasted to give an intense flavour that has the hints of premium dark chocolate. We offer this coffee in a large bags of 750g at affordable prices. It is a satisfying cup of coffee after dinner. Enjoy!
Nutty
Chocolatey, honey, and nutty are just a few of the words used to describe this award-winning coffee. It is grown on the lush foothills within the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee utilizes hand-picked Arabica beans that are expertly roasted to deliver a really full flavour.
A rich, smooth and deliciously nutty blend with hints of fine dark chocolate. This coffee is Fairtrade and organically certified, and meets the strict UK Organic standards, and helps small-scale producers in the world's most disadvantaged countries.
Brewing cafetiere: Put 1 heaped tablespoon of ground coffee in your cafetiere and pour water over evenly to cover the grounds. Allow it to sit for 4 minutes. Serve and take a sip.
Chocolatey
Chocolatey and nutty, this organic coffee from Peru's high elevations is full-bodied and delicious. This Washed Process coffee is grown by small-scale farmers in the Chanchamayo area, northwest of the ancient Machu Picchu ruin. Cafedirect has been working with farmers for the last 30 years and have invested more than half of all their products in farming communities across the world to make a positive social and environmental impact.
These beans were hand-picked on the lush foothills within the enigmatic and legendary Inca heartland of the Peruvian Andes. They were then expertly
1kg roasted coffee beans to produce the full-bodied flavor. The nutty flavours with overtones of dark chocolate are what make this coffee extremely delicious and perfect for a meal after.
This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is supported by an ethical trading certification from the UK Soil Association. We buy directly from farmers, which allows us to keep our prices at a low level and allows farmers more money to invest in their families and land. This also means we can work closely with farmers and support their development and training so that they can produce great quality coffees.