Fairtrade Machu Picchu
Coffee Beans 1kgThis Fairtrade coffee is rich and chocolaty. It's made from organic beans which are grown at extreme elevations in the heartland of the Incas, the Andes. It has smooth, rich taste with overtones similar to fine dark chocolate.
This is a whole bean coffee that is suitable for all filter, pump or manual cafetiere coffee machines. A 227g bag is typically 30 cups.
Organic
The coffee's chocolatey, nutty flavor comes from its high altitude location in the center of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.
The fair trade and organic coffee beans are carefully selected at the slopes of the Andes then expertly roasted for full-bodied flavor. The nutty flavours combined with dark chocolate overtones will make you want to get out of bed every morning.
Bags weighing 750g are ideal for cafetieres, filter machine and Jugs. The coffee is ground to suit the equipment, so follow the instructions on your machine to determine how much to prepare.
Fairtrade
By purchasing this dark, rich coffee with a full-bodied taste and a full-bodied flavor, you're helping farmers all over the globe. Cafe direct are one of the top fair trade companies and they invest more than half of their profits back into farming communities.
The pure Arabica beans are carefully picked, organically grown in the hills
1kg of coffee beans the Andes and then expertly roasted to give an incredibly rich flavor with overtones that remind you of exquisite dark chocolate. We offer this coffee in large 750g bag at great prices. It's a satisfying cup of coffee to drink after dinner. Enjoy!
Nutty
This award-winning coffee is described as sweet, nutty, and chocolatey. The coffee is cultivated in the lush foothills of the Peruvian Andes close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide an intense flavor.
A smooth, rich and deliciously nutty blend with overtones of fine dark chocolate. This coffee is Fairtrade certified and organic, which is in line with strict UK Organic standards. It helps small farmers in the poorest countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere and pour water over evenly to cover the grounds, allowing it to steep for 4 minutes. Serve and enjoy.
Chocolatey
This organic coffee originates from Peru is full-bodied, delicious and nutty. This Washed Process coffee is produced by small-scale farmers in the Chanchamayo area, northwest of the ancient Machu Picchu ruin. Cafedirect have been working with farmers for the last 30 years and invest more than half of their profits to support farming communities across the world to drive positive social and environmental impacts.
The beans were carefully selected from the lush foothills of the and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted for the full-bodied flavor. The rich, nutty flavor with hints of dark chocolate are what make this coffee incredibly satisfying and ideal after dinner.
This Machu Picchu whole-bean coffee is Fairtrade and 100% organic, with an UK Soil Association ethical trading certificate. We purchase directly from farmers, which allows us to keep our prices low and gives the farmers more money to invest in their families and their land. This allows us to work closely with the farmers of coffee, and provide them with training and development to enable them to produce high-quality coffees.