Fairtrade Machu Picchu
espresso coffee beans 1kg Beans 1kg
This Fairtrade coffee is nutty and chocolatey. It is made from organic beans that are grown at high elevations in the heartland of the Incas which is the Andes. It has a smooth, rich flavor with hints of premium dark chocolate.
This is a whole bean coffee that can be used in any coffee machine, whether it's a filter, manual or pump. A 227g bag typically makes 30 cups.
Organic
The coffee's chocolatey, nutty flavors are a result of its high altitude location in the central region of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 metres above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers or pesticides.
These Fair Trade and organic coffee beans are carefully selected in the foothills the Andes Then they are expertly and roasted to create a full-bodied taste. The nutty flavours combined with dark chocolate undertones will make you get up from bed every morning.
750g bags are perfect for cafetieres and filter machines, as well as jugs. The coffee is ground to suit the equipment, so make sure you follow the instructions on your machine to determine the amount of coffee to prepare.
Fairtrade
When you purchase this dark, rich coffee with a full-bodied flavor, you're helping farmers around the globe. Cafe Direct is one of the leading fair-trade companies in the UK, and they invest over 50% of their profits into their farming communities.
These pure Arabica beans are hand-picked and organically grown in the hills of the Andes and then expertly roasted for an incredibly rich flavor with overtones that remind one of fine dark chocolate. We are offering this coffee in 750g bags at great prices and makes a satisfying coffee drink after dinner. Enjoy!
Nutty
Chocolatey, honey, and nutty are just a few words used to describe this award-winning coffee. This coffee is grown in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans that are expertly roasted to give an intense flavor.
Rich, smooth and deliciously nutty with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade certified and organic, and meets strict UK Organic standards. It supports the work of small-scale farmers in the least developed countries.
Brewing cafetiere: Put 1 heaped tablespoon of ground coffee in your cafetiere, then pour the water evenly over the grounds. Allow it to steep for 4 minutes. Serve and take a sip.
Chocolatey
Nutty and chocolatey, this organic coffee from Peru's high altitudes is full-bodied and delicious. Originated in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a small-scale community of farmers. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their product in farming communities around the world to make positive environmental and social impacts.
These beans were carefully picked from the lush foothills of the mystical and famous Inca Heartland in the Peruvian Andes. They were then carefully roasted for an intense flavor. This is a real delight,
coffeee and perfect for a drink after dinner. It has nutty notes with hints of dark chocolate.
This Machu Picchu whole-bean coffee is Fairtrade and 100% organic and supported by a UK Soil Association ethical trading certificate. We purchase directly from farmers, which enables us to keep our prices low and gives farmers more money to invest in their families and land. This allows us to work closely with the coffee farmers, and provide them with training and development so that they can produce high-quality coffees.